French Onion Soup
6 cups onions, peeled and sliced
1/4 cup butter
4 cups beef broth
1 tsp. sugar
1/4 cup dry white wine
2 tsp. Worcestershire sauce
Salt and pepper to taste
6 - 8 slices French bread, toasted and cut into 1-inch cubes
6 - 8 slices Swiss or mozzarella cheese
Saute onions in butter until tender. Add beef broth, sugar,
wine, Worcestershire sauce and salt and pepper. Bring to a
boil, then reduce heat and cook over medium heat for 15 -
20 minutes. Pour into ovenproof bowls and add bread cubes
to each bowl. Place 1 slice of cheese over each bowl of soup.
Bake in the oven for 10 minutes at 350 degrees until cheese
is melted and golden brown.
Penne Pasta with Tomato Vodka Sauce
1 pound Penne pasta
1/4 cup olive oil
1 large onion, chopped
4 cloves garlic, minced
2 15-oz. cans crushed tomatoes
1/2 pound Canadian bacon or smoked ham, diced
1/2 tsp. crushed red pepper
2 cups frozen peas
1 cup heavy cream or half and half
1/2 cup vodka
1/2 cup Romano cheese, grated
Saute onion and garlic in olive oil until just golden
brown. Add tomatoes, Canadian bacon, crushed red pepper
and peas and cook for about 5 minutes. Add cream and
vodka and cook an additional 5 minutes. Meanwhile boil
pasta until cooked al dente and drain. Serve sauce over
pasta and sprinkle with Romano cheese.
Arugula Salad
6 cups washed arugula or mixed greens
1 fresh yellow pepper, thinly sliced
1/2 cup fresh mushroom, sliced
1/4 cup green onion, chopped
2 Tbsp. olive oil
4 Tbsp. lemon juice
1 tsp. sugar
1/2 tsp. dry mustard
Salt and pepper
Place washed arugula, yellow pepper, mushrooms
and green onions in a large bowl and toss. Combine
remaining ingredients in a cruet and shake well. Pour
over salad and toss. Make the dressing a few hours
ahead of time to allow the flavors to blend.
More Free Recipes:
- Shrimp and Pasta with Cream Sauce
- Hamburger Bulgogi Style
- TANDORI CHICKEN
- WHITE CORN CHOWDER
- FABADA
- RUMAKI
- SIRNIKI
- BIGOS
- HUNGARIAN PORK ROAST
- CHICKEN WITH MARSALA MUSHROOM SAUCE
- CRISP-SIDED SALMON
- Cool Hamburger Recipes
- Smoked Oysters Wrapped in Bacon & Lamb Chops with Tzatziki Sauce
- Hot Artichoke Dip, Virginia Brunswick Stew and Bread Sticks
- Seafood Gumbo
- Fish and Chips
- Beef Brisket
- Bread Baking
- Chicken Fried Steaks
- Home Made Pet Treats
- Shrimp - Roasted Salmon
- Cornell Chicken
- Tortilla Soup and Burritos
- French Onion Soup
- Baked Halibut Steaks
- Muhammara Dip & Mexican Corn Bread Stuffing
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